When you reach the checkpoint, the following procedure will take place:
If you selected and paid for club catering at Finke, you will have two (2) catering passes in your competitor pack. One is for dinner on Sunday night and the other is for breakfast on Monday morning. Your passes need to be given to the officials in the catering tent to receive your meal. The catering tent will be located in the campground area at Finke, not the checkpoint.
Dinner on Sunday will be served between 6.00pm and 9.00pm. Breakfast on Monday morning will be bacon and eggs and served between 5.00am and 9.00am. Tea and coffee will be available as well and a small selection of fruit and biscuits.